Chinese Chestnut
Castanea mollissima
8 reviews
Chinese Chestnut
Castanea mollissima
8 reviews
- Rich in nutrients such as vitamin C and fiber
- Low in calories and fat
- Provides a sweet and nutty flavor that can be enjoyed roasted or boiled
$77.00
$110.00
30% Off
- Ships to in 3 to 7 days
- Free Shipping Over $150
- Plant Arrival Guarantee
- In Stock
- Free Plant Consult
$200
1 Gallon 3-4 Feet
Why Chinese Chestnut?
The Chinese Chestnut tree, Castanea mollissima, is a species native to China and is grown for its large, sweet-tasting nuts. It is a medium-sized tree that can reach heights of up to 60 feet and is known for its resistance to chestnut blight, a disease that has devastated many American chestnut trees. The Chinese Chestnut is a valuable food source for both wildlife and humans.
People who loved this plant also bought
Hazelnut
$115
Native Pecan Tree
$90
Shadblow Serviceberry
$96
Braeburn Apple Tree
$63
Cortland Apple
$63
Gala Apple Tree
$63
Granny Smith Apple Tree
$63
Honeycrisp Apple Tree
$63
Tangy Green Urban Apple Tree
$162
Yellow Delicious Apple Tree
$63
Bing Cherry Tree
$144
Carmine Jewel Dwarf Cherry
$123
Chestnut Hill Cherry Laurel
$50
Juliet Dwarf Cherry
$123
Kwanzan Flowering Cherry
$81
North Star Cherry Tree
$178
Purpleleaf Sand Cherry
$47
Rainier Cherry Tree
$144
Romeo Dwarf Cherry Tree
$123
Royal Ann Cherry Tree
$144
Sunlight
Chinese Chestnut trees thrive in full sunlight, requiring at least 6 to 8 hours of direct sunlight per day to produce a healthy crop of nuts. Without adequate sunlight, the tree may struggle to grow properly and may not produce as many nuts.
Watering
Chinese Chestnut trees require regular watering, especially during hot and dry periods. It is important to keep the soil consistently moist, but not waterlogged. Water deeply at least once a week, allowing the water to penetrate the root zone to promote he
Fertilizing
Chinese Chestnut trees require a balanced fertilizer with a ratio of 10-10-10, applied in early spring before new growth begins. Additional applications may be necessary in late spring and midsummer if growth is slow or leaves appear yellow. Avoid over-fer
Chinese Chestnut (Castanea mollissima)
Chinese Chestnut, scientifically known as Castanea mollissima, is a deciduous tree native to China and Korea. It is widely cultivated for its sweet and nutritious nuts that are a popular ingredient in various dishes and desserts.
The Chinese Chestnut tree can grow up to 20-30 meters tall and has a broad, spreading canopy. The leaves are dark green and glossy, with serrated edges. In the fall, the leaves turn a beautiful golden-yellow color before dropping off.
The nuts produced by the Chinese Chestnut tree are enclosed in a spiky husk or burr that splits open to reveal the shiny brown nuts inside. The nuts are rich in protein, fiber, and various vitamins and minerals, making them a healthy snack option.
Chinese Chestnuts can be eaten raw, roasted, boiled, or candied. They can also be used in stuffing, baking, and cooking both sweet and savory dishes. The nuts have a slightly sweet and nutty flavor, with a firm and crunchy texture.
Overall, Chinese Chestnuts are a versatile and nutritious ingredient that adds flavor and texture to a wide range of dishes. Whether eaten on their own or incorporated into recipes, Chinese Chestnuts are sure to delight your taste buds.
Plant Information:
| Botanical Name: | Castanea mollissima |
| USDA Zones: | 4 - 8 |
| Water: | Moderate, Low |
| Exposure: | Full Sun |
| Soil Needs: | Well-Drained, Slightly Acidic |
| Mature Height: | 40 - 60 feet |
| Mature Spread: | 40 - 60 feet |
Pollination Info
Chinese Chestnut Pollination Info
Chinese Chestnut trees are monoecious, meaning that they have both male and female flowers on the same tree. The male flowers produce abundant pollen, which is wind-disseminated. The female flowers are small and inconspicuous, and they are pollinated by wind dispersal of pollen from the male flowers.
Chinese Chestnut trees are self-incompatible, which means that they cannot pollinate themselves. Cross-pollination between different trees is required for successful fruit set. It is recommended to plant multiple trees together to ensure good pollination and fruit production.
Bees and other insects may visit the male flowers for their nectar, but they are not primary pollinators of Chinese Chestnut trees. Wind pollination is the main method of pollination for this species.
FAQ
Chinese Chestnut FAQ
What is a Chinese Chestnut?
Chinese Chestnut (Castanea mollissima) is a species of chestnut tree native to China and Taiwan. It is known for its large, sweet, and delicious nuts.
How do I plant Chinese Chestnut trees?
Chinese Chestnut trees prefer well-drained soil and full sun. Plant them in the spring, making sure to provide plenty of space for the tree to grow. Water regularly until the tree is established.
When is the best time to harvest Chinese Chestnuts?
Chinese Chestnuts are typically ready for harvest in the fall, usually between September and October. You can tell they are ready when the outer husk begins to split and the nuts are brown and firm.
How do I roast Chinese Chestnuts?
Preheat your oven to 400°F (200°C). Using a sharp knife, make a small slit in the shell of each nut. Place the nuts on a baking sheet and roast for about 20-25 minutes, or until the shells begin to peel back. Let cool slightly before peeling and eating.
Are Chinese Chestnuts healthy?
Yes, Chinese Chestnuts are a healthy snack option. They are low in fat and calories, high in fiber, and a good source of vitamins and minerals such as vitamin C, potassium, and manganese.
Do Chinese Chestnut trees require special care?
Chinese Chestnut trees are relatively low-maintenance once established. However, they may benefit from occasional pruning to maintain their shape and improve air circulation. Regular watering during dry periods is also important.
Planting & Care
Planting & Care for Chinese Chestnut (Castanea mollissima)
Chinese Chestnut trees are beautiful and productive trees that can be a great addition to any garden or orchard. Here are some tips on how to plant and care for Chinese Chestnut trees:
Planting
- Choose a sunny location with well-draining soil.
- Dig a hole that is twice as wide and just as deep as the root ball.
- Place the tree in the hole, making sure the top of the root ball is level with the ground.
- Fill in the hole with soil and tamp down gently to remove air pockets.
- Water the newly planted tree thoroughly.
Care
- Water regularly, especially during dry periods.
- Mulch around the base of the tree to help retain moisture and prevent weeds.
- Fertilize in the spring with a balanced fertilizer.
- Prune in the winter to maintain a healthy shape and remove any dead or diseased branches.
- Protect the tree from pests and diseases by keeping the area clean and using appropriate pesticides if necessary.
- Harvest the chestnuts in the fall when the burrs begin to split open.
With proper care, Chinese Chestnut trees can thrive and provide you with a bountiful harvest of delicious nuts for years to come.
Check Out These Verified Customer Reviews:
Customer Reviews
4.6 out of 5 based on 8 reviews
Thank you! Your review has been submitted.
Great website experience. Ordering was easy and the chestnuts arrived quickly.
The Chinese chestnuts exceeded my expectations. Perfect for snacking or cooking.
The Chinese Chestnut I received was fresh and well-packaged. The nuts were large and sweet, perfect for snacking. The website was easy to navigate and the shipment arrived quickly. Overall, a great experience!
Item has been added to your cart.