Pollination Info for Chipmans Canada Red Rhubarb

Chipmans Canada Red Rhubarb (Rheum 'Chipmans Canada Red') is a self-fertile plant, meaning it does not require cross-pollination with another rhubarb plant in order to fruit. Therefore, only one plant is necessary for fruit production.

The flowers of Chipmans Canada Red Rhubarb are small and greenish-white, and are primarily pollinated by wind. However, insects such as bees may also contribute to pollination.

It is important to note that while Chipmans Canada Red Rhubarb is self-fertile, it may still benefit from occasional cross-pollination with other rhubarb plants. This can increase genetic diversity and potentially lead to stronger, more resilient plants. Additionally, planting multiple rhubarb plants can increase crop yields.

Chipmans Canada Red Rhubarb FAQ:

Q: What is Chipmans Canada Red Rhubarb?

A: Chipmans Canada Red Rhubarb is a variety of rhubarb plant known for its deep red stalks and sweet-tart flavor. It is a perennial vegetable that grows in cool climates and is commonly used in desserts, jams, and sauces.

Q: How do I plant and care for Chipmans Canada Red Rhubarb?

A: Plant rhubarb in early spring in a sunny location with well-drained soil. The soil pH should be between 5.5 and 6.5. Water regularly and fertilize annually with compost or a balanced fertilizer. Harvest stalks by gently pulling them from the base of the plant.

Q: When is the best time to harvest Chipmans Canada Red Rhubarb?

A: Wait until the second year after planting to begin harvesting stalks. Harvest stalks when they are between 10 and 15 inches long and about 1 inch in diameter. Do not remove more than 1/3 of the total stalks in one year.

Q: Can I eat Chipmans Canada Red Rhubarb raw?

A: Rhubarb is not recommended to be eaten raw, as it contains oxalic acid, which can be toxic in large amounts. Cook rhubarb before consuming to ensure it is safe to eat.

Q: What recipes can I make with Chipmans Canada Red Rhubarb?

A: Chipmans Canada Red Rhubarb is commonly used in desserts such as pies, crumbles, and tarts. It can also be used to make jams, sauces, and even savory dishes such as chutneys or roasted with meats.

Q: How long does Chipmans Canada Red Rhubarb last?

A: Rhubarb can last in the refrigerator for up to two weeks if wrapped in a damp paper towel and stored in a plastic bag. It can also be frozen for later use.

Planting & Care for Chipmans Canada Red Rhubarb (Rheum 'Chipmans Canada Red')

Planting

1. Choose a location that receives full sun or partial shade.
2. Prepare the soil by adding compost or organic matter. Rhubarb prefers well-draining soil with a slightly acidic pH of 6.0-6.8.
3. In early spring, plant the rhubarb crowns in a hole that is 2-3 times larger than the crown and about 2 inches deep.
4. Space the plants 3-4 feet apart.
5. Water the newly planted crowns immediately and regularly until they are established.

Care

1. Water the plants regularly, especially during dry spells.
2. Mulch around the plants to retain moisture and suppress weeds.
3. Fertilize in early spring with a balanced fertilizer or compost.
4. Avoid harvesting the first year to allow the plant to establish roots.
5. The following years, harvest by pulling the stalks with a twisting motion. Do not cut the stalks, as this can lead to disease.
6. Stop harvesting in late summer to allow the plant to rebuild its energy for the following year.
7. In late fall, cut back the dead foliage and add a layer of mulch around the plant to protect it from winter temperatures.

By following these planting and care instructions, you can enjoy a bountiful harvest of delicious Chipmans Canada Red Rhubarb for years to come.